| Wine:
Beaver Creek Vineyards
We use the biodynamic process to bring nature back in to balance and to
create an outstanding, original wine, becoming an expression of harmony
between vines and winemaker.
Bock Wines And
Spirits
Bock Wines and Spirits is proud to represent organic high quality wines
from all over the world. Our wineries are family owned and operated, making
wines that fully represent their terroir and appelation. We will be pouring
Jeriko Estate, Chance Creek, Carlos Basso and Campos de Luz wines.
Campos de Luz
Carlos
Basso Wines
Chance Creek Winery
Coturri
Coturri wines are truly handcrafted: bottled by hand, hand corked, and
labeled by hand. We do not use inoculation with sulfites, yeast cultures,
no use of concentrates to boost sweetness, no added water, acids or other
manipulation of the wine.
Donkey & Goat Winery
Berkeley vineyards? Not exactly. But a Berkeley winery makes a lot of
sense. For one, we live here which means we are never more than 10 minutes
from our barrels. For another, the winery is only a few hundred yards
from the Bay and positioned directly across from the Golden Gate Bridge.
Aside from a view (from the roof) this affords us a natural air conditioner
in the warmer months via the cool fog that rolls in under the bridge,
across the bay and into the winery.
Girasole
Vinyards
Made from certified organic grapes grown in the rolling benchlands of
the Redwood Valley of Mendocino County. All of the grapes that go into
our wines are estate grown, and hand-picked from family owned and operated
vineyards that date back to the 1950's.
Heidrun
Meadery
We handcraft naturally sparkling honey wine using traditional French Methode
Champenoise which results in light, delicate and refreshing flavor profiles
from floral to earthy.
Jeriko
Estate
Jeriko is proud to be a family-owned boutique winery that creates award-winning
wines of exceptional quality. Practicing a tread gently upon the earth
philosophy we use the latest in winegrowing technology while respecting
ancient cultural practices.
LaRocca
Family owned and operated, we offer you a TRUE organic experience with
no sulfites.
LeVin
Le Vin produces award winning wines produced from organic estate grown
grapes from vineyards that rise up from 1400 to 1900 in elevation, closer
to the sun for more ripened fruit.
Lolonis
Our ladybug wines are enjoyed the world over. We release millions of ladybugs
in our vineyards in lieu of pesticides to produce top-quality wines for
a third the cost.
Magnanimus Wine
Group
At Magnanimus Wine Group we produce a portfolio of fine wines crafted
from sustainable, certified organic and certified Biodynamic grapes.
Mendocino
Farms
We source the grapes for these wines from three Demeter certified Biodynamic
vineyards, Heart Arrow, Fairbairn and Dark Horse Ranches, each a family-owned,
historical vineyard in Mendo’s high bench lands revered for deep sandy
clay loam known for producing distinct wines. They are small-batch, handcrafted
wines reflecting a farming tradition that harmonizes the subtle forces
of nature. Full-bodied, rich, ripe berry flavors exude the agricultural
organism, the farm.portfolio of fine wines crafted from sustainable, certified
organic and certified Biodynamic grapes.
Mountain Peoples
Wine Distributors
We offer the largest selection of organic wines in the country and we
are proud to announce the arrival of the Etica Fair Trade wine line to
the West Coast!
Michele-Schlumberger
Wines
Each of the wines from our benchland, hillside, and mountain vineyards
illustrates the French concept of terroir, or the expression of a specific
place. Tucked away from the mainstream in Healdsburg, you find
artisan vineyard work and winemaking at its finest produced from this
all Estate, organically farmed fruit.
Old
River Cellars
These fruit-forward, medium-bodied wines are produced from certified organic
vineyards. We source our Cabernet Sauvignon from Ponderosa Vineyard, a
unique high-elevation site along the Sierra Nevada Mountain’s western
slopes. The grapes develop during hot days, cool nights and with the tender
care of long-time organic farmers.
Organic
Vintners
Importers of fine international 100% organic wines from 10 countries and
California. Within our portfolio, we have a large selection of vegan wines
in addition to biodynamic wines which range from everyday, affordable
wines to occasion wines.
Quivira
Wine
Talmadge
In reverence to a region that extends east and south amongst the foothills
of Ukiah, referred to by locals as Talmage, this collection of wines are
intense, barrel-aged beauties and elegant expressions of place. Produced
from select high-elevation, small-lot vineyard sites with grapes grown
by some the area’s most pioneering viticulturists, each wine’s character
reflects a strong commitment to balanced, sustainable farming.
Ukiah
Cellars
These are our everyday wines. Crisp, refreshing, light and food friendly,
inspired by the Mendocino County community’s high standards for land stewardship
and maintenance of its rustic beauty. We source the grapes from small,
family-run farms that participate in the Wine Institute’s Sustainable
Winegrowing Program. In reverence to a region that extends east and south
amongst the foothills of Ukiah, referred to by locals as Talmage, this
collection of wines are intense, barrel-aged beauties and elegant expressions
of place. Produced from select high-elevation, small-lot vineyard sites
with grapes grown by some the area’s most pioneering viticulturists, each
wine’s character reflects a strong commitment to balanced, sustainable
farming.
Beer:
Bison Brewing
Company
Since 1989 Bison Brewing Company has been crafting award winning beers
at its Telegraph Avenue location in Berkeley.
Buckbean
Brewery
Eel
River Brewery
America’s First Certified Brewery
New Belgium
Brewing Company
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Wine:
Benziger
Casa Barranca
Clif
Bar Family Winery
Coates
Vineyards
Situated on the Klamath River in northern California, our certified-organic
wines, made from our own organically grown grapes, are vinted in small
lots, sulfite-free, unfiltered and unfined, then aged two years in the
finest American and French oak barrels.
Coturri
Coturri wines are truly handcrafted: bottled by hand, hand corked, and
labeled by hand. We do not use inoculation with sulfites, yeast cultures,
no use of concentrates to boost sweetness, no added water, acids or other
manipulation of the wine.
Girasole
Vinyards
Made from certified organic grapes grown in the rolling benchlands of
the Redwood Valley of Mendocino County. All of the grapes that go into
our wines are estate grown, and hand-picked from family owned and operated
vineyards that date back to the 1950's.
Handley Cellars
Handley Cellars is a family-owned winery, founded in 1982 and dedicated
to producing small lots of handcrafted wines. Farming organically, Handley
is located in California’s scenic Anderson Valley, where cool foggy nights
and bright sunny days create an ideal place to grow our award-winning
Sparkling wines, Chardonnay, Pinot Noir, and Gewürztraminer.
Heidrun
Meadery
We handcraft naturally sparkling honey wine using traditional French Methode
Champenoise which results in light, delicate and refreshing flavor profiles
from floral to earthy.
Le Vin
Le Vin produces award winning wines produced from organic estate grown
grapes from vineyards that rise up from 1400 to 1900 in elevation, closer
to the sun for more ripened fruit.
Magnanimus Wine
Group
At Magnanimus Wine Group we produce a portfolio of fine wines crafted
from sustainable, certified organic and certified Biodynamic grapes.
Mendocino
Farms
We source the grapes for these wines from three Demeter certified Biodynamic
vineyards, Heart Arrow, Fairbairn and Dark Horse Ranches, each a family-owned,
historical vineyard in Mendo’s high bench lands revered for deep sandy
clay loam known for producing distinct wines. They are small-batch, handcrafted
wines reflecting a farming tradition that harmonizes the subtle forces
of nature. Full-bodied, rich, ripe berry flavors exude the agricultural
organism, the farm.portfolio of fine wines crafted from sustainable, certified
organic and certified Biodynamic grapes.
Montinore
Estate
Montinore Estate is a family owned and operated winery in the northern
Willamette Valley that produces Pinot Noir, Pinot Gris, Riesling, Gewürztraminer
and Müller-Thurgau.
Mountain Peoples
Wine Distributors
We offer the largest selection of organic wines in the country and we
are proud to announce the arrival of the Etica Fair Trade wine line to
the West Coast!
Nuevo
Mundo
Old
River Cellars
These fruit-forward, medium-bodied wines are produced from certified organic
vineyards. We source our Cabernet Sauvignon from Ponderosa Vineyard, a
unique high-elevation site along the Sierra Nevada Mountain’s western
slopes. The grapes develop during hot days, cool nights and with the tender
care of long-time organic farmers.
Organic
Vintners
Importers of fine international 100% organic wines from 10 countries and
California. Within our portfolio, we have a large selection of vegan wines
in addition to biodynamic wines which range from everyday, affordable
wines to occasion wines.
Pey-Marin
Vineyards
Our family grows and produces a handful of very small parcels of wines…some
from western Marin County. As stewards of the land, and to ensure suberb
quality and style, our wines are sustainably or organically farmed and
we produce only about 15 barrels (about 375 cases) of each wine!
Andrew Peace
Wines
Philo Ridge
Pircas Negras
Talmadge
In reverence to a region that extends east and south amongst the foothills
of Ukiah, referred to by locals as Talmage, this collection of wines are
intense, barrel-aged beauties and elegant expressions of place. Produced
from select high-elevation, small-lot vineyard sites with grapes grown
by some the area’s most pioneering viticulturists, each wine’s character
reflects a strong commitment to balanced, sustainable farming.
Ukiah
Cellars
These are our everyday wines. Crisp, refreshing, light and food friendly,
inspired by the Mendocino County community’s high standards for land stewardship
and maintenance of its rustic beauty. We source the grapes from small,
family-run farms that participate in the Wine Institute’s Sustainable
Winegrowing Program. In reverence to a region that extends east and south
amongst the foothills of Ukiah, referred to by locals as Talmage, this
collection of wines are intense, barrel-aged beauties and elegant expressions
of place. Produced from select high-elevation, small-lot vineyard sites
with grapes grown by some the area’s most pioneering viticulturists, each
wine’s character reflects a strong commitment to balanced, sustainable
farming.
Reinking
Watkins
Family Winery
We are a small family-owned winery specializing in limited production
wines from hillside vineyards. All of our wines are rich and intensely
flavored, reflecting both their origin in the vineyard and the balance
and elegance of small lot winemaking.
Beer:
Bison Brewing
Company
Since 1989 Bison Brewing Company has been crafting award winning beers
at its Telegraph Avenue location in Berkeley.
Buckbean
Brewery
Eel
River Brewery
America's First Certified Brewery
New Belgium
Brewing Company
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